1 pound Beef top sirloin steak, cut into thin strips
4 tablespoon Butter, divided
1 cup Sliced fresh mushrooms
0.5 cup Chopped Sweet Onion
1 Garlic clove, minced
1 tablespoon Tomato paste
1.25 cup Beef broth
1 cup Sour cream
2 tablespoon Sherry or beef broth
Hot cooked egg noodles or brown rice
Nutrition value
342
calories per serving
7 g Fat43 g Protein21 g Carbs14 g FiberOther
Current Totals
7 g Fat
43 g Protein
21 g Carbs
14 g Fiber
MacroNutrients
Carbs
21 g
Protein
43 g
Fiber
14 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
24 mg
Iron
6 mg
Vitamin A
135 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
2 mcg
Vitamin C
6 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
92 mg
Manganese
0 mg
Phosphorus
524 mg
Selenium
47 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment