This easy, healthy banana bread recipe is moist, warmly spiced, and full of banana flavor Totally vegan, it's a delicious breakfast or afternoon snack.
0.33333333333333326 cup Extra virgin olive oil, more for brushing
1 teaspoon Vanilla extract
1 teaspoon Apple cider vinegar
1.5 cup Whole wheat pastry flour*, see note
0.5 cup Almond flour
2 teaspoon Baking powder
0.25 teaspoon Baking soda
0.5 teaspoon Sea salt
0.5 teaspoon Cinnamon
0.25 teaspoon Nutmeg
0.5 cup Chopped walnuts
2 tablespoon Chopped walnuts
Nutrition value
524
calories per serving
36 g Fat10 g Protein40 g Carbs6 g FiberOther
Current Totals
36 g Fat
10 g Protein
40 g Carbs
6 g Fiber
MacroNutrients
Carbs
40 g
Protein
10 g
Fiber
6 g
Fats
Fat
36 g
Vitamins & Minerals
Calcium
82 mg
Iron
3 mg
Vitamin A
22 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
8 mg
Copper
1 mcg
Magnesium
119 mg
Manganese
1 mg
Phosphorus
205 mg
Selenium
3 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
