Spicy hatch chile margaritas made with fresh lime juice, muddled fresh chile, and a smoky hatch chile infused simple syrup is the perfectly balanced spicy margarita you're craving this august.
Ingredients For Spicy Hatch Chile Margaritas Recipe
1 cup Sugar
1.5 cup Water
3 Star anise pods
10 Whole green cardamom pods
3 stick 1 cinnamon
25 Whole back peppercorns
3 Bay leaves
15 Whole coriander seeds
1 Hatch chile, halved
3 piece Small raw hatch chile
4 ounce Quality tequila
4 ounce Freshly squeezed and strained lime juice
4 ounce Hatch chile simple syrup
Ice
Nutrition value
1109
calories per serving
28 g Fat18 g Protein239 g Carbs112 g FiberOther
Current Totals
28 g Fat
18 g Protein
239 g Carbs
112 g Fiber
MacroNutrients
Carbs
239 g
Protein
18 g
Fiber
112 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
2031 mg
Iron
26 mg
Vitamin A
1431 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
85 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
7 mg
Copper
2 mcg
Magnesium
296 mg
Manganese
41 mg
Phosphorus
308 mg
Selenium
20 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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