Harvest Chicken And Rice Soup Recipe

Ingredients For Harvest Chicken And Rice Soup Recipe

• 3 tablespoon Salted butter
• 1 Medium onion, diced
• 3 Carrots, peeled and sliced thin
• 3 Stalks of celery, diced
• 1 Red pepper, diced
• 2 Cloves garlic, chopped
• 64 ounce Chicken stock 32 ounce cartons
• 1 inch 5 small purple potatoes, cut into cubes
• 1 inch 1 zucchini, cut into cubes
• 1 Ear of corn, cut off the cob
• 2 Chicken breasts cut in 1/2
• 1 cup Uncooked white rice
• 2 Bay leaves
• As required Freshly ground black pepper to taste
• 1 tablespoon Freshly squeezed lemon juice, optional