Harvest Chicken Casserole Recipe

step 1

• STEP 1.Preheat the oven to 400 degrees.

step 2

• STEP 2.Cook the egg noodles according to the package directions. Drain and pour pasta into the prepared pan.

step 3

• STEP 3.Meanwhile, melt butter in a medium-sized saucepan over medium heat.

step 4

• STEP 4.Add in onion and saute 5 to 7 minutes, until softened. Stir in garlic and flour and cook for 1 minute.

step 5

• STEP 5.Slowly pour in chicken broth and milk, season with salt and pepper, and bring to a simmer, stirring constantly.

step 6

• STEP 6.Once the mixture has thickened, stir in peas, cheddar cheese, and chicken.

step 7

• STEP 7.Turn off the heat and stir until the cheese has melted. Pour over pasta in the 9x13 pan.

step 8

• STEP 8.In a small bowl, use a fork to mix together crushed crackers, parmesan, and olive oil. Sprinkle over the pasta.

step 9

• STEP 9.Bake in the preheated oven, uncovered, for 15 to 20 minutes, until crackers are lightly browned.