Harissa Marinated Chicken Recipe

Recipe By Great British Chefs

This deeply delicious harissa-marinated chicken recipe makes a fantastically merry, flavourful midweek meal just remember to get your chicken marinating ahead of time. The chicken is baked with cauliflower tossed in a punchy pomegranate molasses dressing, and the whole thing is served from the tray topped with yoghurt, pepperoncini, herbs and pomegranate seeds.

4.7
20 Rating - Rate
Non Vegdiet
40minstotal

ingredients serves

4
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Ingredients For Harissa Marinated Chicken Recipe

Nutrition
value
110
calories per serving
11 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

  • 11 g Fat
  • < 1 g Protein
  • 2 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    2 g
  • Protein
    1 g
  • Fiber
    2 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    27 mg
  • Iron
    1 mg
  • Vitamin A
    115 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    16 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    15 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    18 mg
  • Manganese
    0 mg
  • Phosphorus
    23 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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