This fall is especially warm, right? Or are we just making excuses to drink this spiked apple cider slushie? Either way, this frozen cocktail is a seasonal stunner. You make a boozy granita using a mixture of bourbon, apple cider, and a super easy spiced brown-sugar syrup. Then you freeze and scrape, freeze and scrape until you reach, er, slushie texture (you know what we mean). Its pretty garnished with a slice of apple but cinnamon sticks would add another fragrant dimension. Cheers to the season
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