Classic Hamburger Stew Recipe

Ingredients For Classic Hamburger Stew Recipe

• 1 pound Ground beef we prefer 80/20 so that we don't have to add oil to the pan
• 0.5 cup Chopped onion
• 1 teaspoon Kosher salt to taste
• 0.25 teaspoon Ground black pepper to taste
• 0.5 teaspoon Italian seasoning to taste
• 0.5 cup 1 cup water depending on how much gravy you want + some for the slurry
• 2 tablespoon Flour or more if your slurry doesn't thicken it enough for you
• 1 cup Frozen corn or peas
• 2 cup Elbow macaroni cooked as per package directions