Hamburger Steak Recipe
A Japanese hamburger steak is also known as Hambagu is a juicy steak patty that is typically made with ground beef, Japanese panko breadcrumbs and sauteed onions. The patties are a...more
5
23 Rating - Rate
Non Vegdiet
ingredients serve
serve1
Add to Shopping ListIngredients for Hamburger Steak Recipe
- 3/4 cup Panko Bread Crumbs
- 1/4 cup Milk
- 1 pound ground beef
- 1 pound ground pork
- 1 medium chopped fine onion
- 1 egg
- 1/2 teaspoon Salt
- As required pepper
- 1 teaspoon worcester sauce
- 1-2 teaspoon Oil
- As required Sauce
- 1/2 cup Ketchup
- 1/2 cup worcester sauce
- 1-2 tablespoon Sake
Directions
How to Make Hamburger Steak Recipe
- In a large bowl add panko
- Add milk and stir
- Add onion, meat, egg, salt, pepper, Worcester sauce to the panko mixture.
- Mix everything well. Divide the meat into 8 pieces and roll into oval balls.
- Press them to prepare flat steaks.
- Heat oil in a pan
- Place the patties and fry for 4 mins on each side
- Mix ketchup and worcester sauce
- Uncover the pan and add sake with the ketchup
- Serve hot with fresh veggies on the side. Drizzle some remaining sauce on top.
Steps To Prepare
Cooking Directions
Storage And Serving Metod
Nutrition
value
value
2235
calories per serving
123 g Fat190 g Protein91 g Carbs13 g FiberOther
Current Totals
- Fat123g
- Protein190g
- Carbs91g
- Fiber13g
MacroNutrients
- Carbs91g
- Protein190g
- Fiber13g
Fats
- Fat123g
Vitamins & Minerals
- Calcium437mg
- Iron30mg
- Vitamin A1048mcg
- Vitamin B12mg
- Vitamin B22mg
- Vitamin B340mg
- Vitamin B64mg
- Vitamin B9211mcg
- Vitamin B12< 1mcg
- Vitamin C42mg
- Vitamin E6mg
- Copper4mcg
- Magnesium366mg
- Manganese2mg
- Phosphorus1855mg
- Selenium253mcg
- Zinc36mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
