Hamburger Steak

Hamburger Steak Recipe

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About Hamburger Steak Recipe:

 A very easy,delicious japanese snack recipe of pork steak with sauce. Topped with ketchup and worcester sauce.

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  • 14 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Hamburger Steak Recipe

  • 3/4 cup Panko bread crumbs
  • 1/4 cup Milk
  • 1 pound ground beef
  • 1 pound ground pork
  • 1 medium chopped fine onion
  • 1 egg
  • 1/2 teaspoon salt
  • As required pepper
  • 1 teaspoon worcester sauce
  • 1-2 teaspoon Oil
  • As required Sauce
  • 1/2 cup Ketchup
  • 1/2 cup worcester sauce
  • 1-2 tablespoon sake
Nutrition
  • 17g Fat(7.62%)
  • 35g Protein(16.05%)
  • 161g Carbs(73.40%)
  • 6g Fiber(2.54%)
  • Other(0.40%)
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Hamburger Steak Recipe

STEP 01

In a large bowl add panko

STEP 02

Add milk and stir

STEP 03

Add onion,meat,egg,salt, pepper , worcester sauce to the panko mixture

STEP 04

Mix well

STEP 05

Divide the meat into 8 pieces and roll into oval balls.

STEP 06

Push down to flat steaks.

step 7

STEP 01

Heat oil in a pan

step 8

STEP 01

Place the patties and fry for 4mins each side

step 9

STEP 01

Mix ketchup and worcester sauce

step 10

STEP 01

Uncover the pan and add sake with the ketchup

step 11

STEP 01

Serve