Hamburger Pie Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375°F.
• STEP 2.In a large skillet, cook ground beef, onions, and garlic until the beef is browned.
• STEP 3.Add vegetables, herbs, spices, and tomato sauce to the skillet. Cook for a few minutes until the vegetables are tender.
• STEP 4.Transfer the mixture to a pie dish and cover with a pie crust.
• STEP 5.Bake in the preheated oven for 30-35 minutes until the crust is golden brown.
• STEP 6.Let it cool for a few minutes before slicing and serving.

Cooking Tips

• You can use any vegetables of your choice, such as carrots, peas, or corn.
• For a cheesy twist, sprinkle shredded cheese on top of the pie crust before baking.
• Leftover pie can be stored in the refrigerator for up to 3 days.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator.
• Reheat the pie in the oven or microwave until heated through.
• Serve the pie with a side salad for a complete meal.