Ham And Zucchini Spring Pasta Recipe

Cooking Directions

• STEP 1.Cook the pasta according to package instructions until al dente.
• STEP 2.In a large skillet, heat olive oil over medium heat. Add the zucchini and cook until tender and slightly browned.
• STEP 3.Add the cooked pasta, ham, lemon zest, lemon juice, and fresh herbs to the skillet. Toss everything together until well combined.
• STEP 4.Drizzle with olive oil and season with salt and pepper to taste. Serve warm or at room temperature.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• To reheat, simply microwave or heat in a skillet until warmed through.
• Serve the pasta as a main course with a side salad or as a side dish alongside grilled chicken or fish.