The browned potato and onion mixture is a nice complement to ham in this country-style dinner. This recipe has made the rounds in my family for a number of years.
Ingredients For Ham Steak with Potatoes and Onions Recipe
1 Large potato, peeled and chopped
1 Medium red onion, chopped
2 tablespoon Canola oil
1 tablespoon Red wine vinegar
0.5 teaspoon Salt
0.125 teaspoon 1/4 pepper
0.125 teaspoon Dried Thyme
2 Boneless fully cooked ham steaks
Nutrition value
206
calories per serving
11 g Fat3 g Protein21 g Carbs7 g FiberOther
Current Totals
11 g Fat
3 g Protein
21 g Carbs
7 g Fiber
MacroNutrients
Carbs
21 g
Protein
3 g
Fiber
7 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
49 mg
Iron
3 mg
Vitamin A
4498 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
55 mcg
Vitamin B12
0 mcg
Vitamin C
34 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
0 mg
Phosphorus
55 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment