Ham Salad Croissants Recipe

Cooking Directions

• STEP 1.In a bowl, combine diced ham, mayonnaise, mustard, celery, onion, salt, and pepper.
• STEP 2.Mix well until all ingredients are evenly incorporated.
• STEP 3.Slice the croissants in half horizontally.
• STEP 4.Spread the ham salad mixture onto the bottom half of each croissant.
• STEP 5.Top with lettuce and tomato slices.
• STEP 6.Cover with the top half of the croissant.
• STEP 7.Serve immediately or refrigerate until ready to serve.

Cooking Tips

• You can add chopped pickles or relish for extra tanginess.
• To enhance the flavor, you can toast the croissants before assembling the sandwiches.
• Feel free to customize the toppings with your favorite ingredients like cheese or avocado.

Storage and Serving

• Store any leftover ham salad in an airtight container in the refrigerator for up to 3 days.
• To serve, simply reassemble the croissants and enjoy.
• These ham salad croissants are great for picnics, potlucks, or as a quick lunch option.