Grilled Teriyaki Pork Kabobs Recipe

Name: Grilled Teriyaki Pork Kabobs Recipe
Total time: 35 min
Yield: 4
Cuisine: Chinese

Recipe By Taste Of Home

“Soy sauce, garlic and ginger add Asian flavor to this quick dish and help to make it delicious without a lot of added fat. More flavor and less fat is something I strive for in my cooking, and this recipe is a favorite. ” Edie DeSpain - Logan, Utah.

11 Rating - Rate

Non Vegdiet

35minstotal

20minsPrep

15minsCook

ingredients serves

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Ingredients For Grilled Teriyaki Pork Kabobs Recipe

4.5 teaspoon Cornstarch
1 tablespoon Brown sugar
1 can Reduced sodium beef broth
2 tablespoon Reduced Sodium Soy Sauce
2 Garlic cloves, minced
0.25 teaspoon Ground ginger
1 inch Pork tenderloin , cut into 1 cubes
16 Medium fresh mushrooms
1 Large red onion, cut into wedges
8 Cherry tomatoes
Hot cooked rice, optional

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Nutrition
value

1106

calories per serving

11 g Fat66 g Protein176 g Carbs134 g FiberOther

Current Totals

11 g Fat
66 g Protein
176 g Carbs
134 g Fiber

MacroNutrients

Carbs
176 g
Protein
66 g
Fiber
134 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
41 mg
Iron
33 mg
Vitamin A
270 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
13 mg
Vitamin B6
3 mg
Vitamin B9
64 mcg
Vitamin B12
0 mcg
Vitamin C
37 mg
Vitamin E
0 mg
Copper
12 mcg
Magnesium
494 mg
Manganese
4 mg
Phosphorus
2401 mg
Selenium
4 mcg
Zinc
30 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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