We serve this stuffed tenderloin with a salad and a glass of wine. It's very good and so easy you won't believe it. -Bobbie Carr of Lake Oswego, Oregon.
Ingredients For Grilled Stuffed Pork Tenderloin Recipe
2 Pork Tenderloins
0.75 cup Dry red wine or reduced sodium beef broth
0.33333333333333326 cup Packed brown sugar
0.25 cup Ketchup
2 tablespoon Reduced Sodium Soy Sauce
2 Garlic Cloves, Minced
1 teaspoon Curry powder
0.5 teaspoon Minced fresh gingerroot
0.25 teaspoon Pepper
1.25 cup Water
2 tablespoon Butter
1 Package stuffing mix
Nutrition value
65
calories per serving
3 g Fat< 1 g Protein8 g Carbs< 1 g FiberOther
Current Totals
3 g Fat
< 1 g Protein
8 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
8 g
Protein
1 g
Fiber
1 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
14 mg
Iron
0 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
6 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
1 mg
Phosphorus
14 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
