Grilled Shrimp Kabobs With Orange Spinach Salad Recipe

Ingredients For Grilled Shrimp Kabobs With Orange Spinach Salad Recipe

• 4 Navel oranges
• 1 pound Uncooked peeled deveined large shrimp, thawed if frozen
• 1 Small red onion, cut in 1/2
• 1 Package fresh spinach
• 0.75 cup Orange juice
• 0.33000000000000007 cup Light sesame or olive oil
• 0.5 teaspoon Ground ginger
• 1 teaspoon Garlic salt
• 0.25 teaspoon Pepper
• 4 Medium green onions, chopped