Grilled Peach And Shrimp Kabobs Recipe

Name: Grilled Peach And Shrimp Kabobs Recipe
Total time: 55 min
Yield: 4
Cuisine: American

Recipe By Hy-Vee

Use a homemade sweet peach glaze to brush on grilled shrimp for a zesty-fruity kabob you won't soon forget.

4.4

27 Rating -

Rate

Non Vegdiet

55minstotal

25minsPrep

30minsCook

55m.total

25m.Prep

30m.Cook

plan

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Ingredients for Grilled Peach And Shrimp Kabobs Recipe

0.19 C. of hy vee peach preserves
1/4 teaspoon Lime zest
1/2 tablespoon Fresh lime juice
1/2 tablespoon Hy vee canola oil
0.38 teaspoon Fresh ginger
0.13 teaspoon Hy vee paprika
0.03 teaspoon Hy vee cayenne pepper
1/4 Pkg. frozen ez peel raw gulf shrimp
1 Firm ripe red plums
1/2 Firm ripe peaches
1/4 Large orange bell pepper
As required Fresh parsley

Nutrition
value

240

calories per serving

8 g Fat5 g Protein33 g Carbs4 g FiberOther

Current Totals

Fat
8g
Protein
5g
Carbs
33g
Fiber
4g

MacroNutrients

Carbs
33g
Protein
5g
Fiber
4g

Fats

Fat
8g

Vitamins & Minerals

Calcium
37mg
Iron
< 1mg
Vitamin A
204mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
51mcg
Vitamin B12
< 1mcg
Vitamin C
101mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
99mg
Selenium
9mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee