Grilled Lobster Tails Recipe

Recipe By Lake Geneva Country Meats

Lobster tails are a delicious and decadent entree or a great addition to your favorite steak for a surf and turf dinner Served with warm, melted butter and a squeeze of lemon juice, they're a great item to enjoy in the summer time. Here's our method for grilling lobster tails that results in perfectly cooked lobsters with a bit of extra flavor from the grill. Do you have any tips on how to grill lobster tails or special seasoning that you use? Let us know in the comments below

3.8
17 Rating - Rate
Non Vegdiet
30minstotal
15minsPrep
Cook

ingredients serves

4
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Ingredients For Grilled Lobster Tails Recipe

Nutrition
value
75
calories per serving
< 1 g Fat16 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • < 1 g Fat
  • 16 g Protein
  • < 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    0 g
  • Protein
    16 g
  • Fiber
    0 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    56 mg
  • Iron
    0 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    131 mg
  • Vitamin B9
    1677 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    42 mg
  • Manganese
    0 mg
  • Phosphorus
    219 mg
  • Selenium
    59 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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