Ingredients For Grilled Flank Steak with Avocado Chimichurri Sauce Recipe
1.5 pound Flank steak
0.5 tablespoon Ground cumin
1 teaspoon Salt
0.25 teaspoon Fresh ground pepper
1 tablespoon Olive oil
0.25 cup Extra virgin olive oil
0.25 cup Fresh lime juice
3 Cloves garlic
1 cup Flat leaf parsley
0.5 teaspoon Dried oregano
0.1200000000000001 teaspoon Cayenne pepper
0.25 teaspoon Red pepper flakes
0.5 teaspoon Salt
0.25 teaspoon Fresh ground pepper
1 Avocado peeled, pitted, and diced
Nutrition value
217
calories per serving
14 g Fat6 g Protein13 g Carbs4 g FiberOther
Current Totals
14 g Fat
6 g Protein
13 g Carbs
4 g Fiber
MacroNutrients
Carbs
13 g
Protein
6 g
Fiber
4 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
111 mg
Iron
2 mg
Vitamin A
683 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
56 mcg
Vitamin B12
0 mcg
Vitamin C
39 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
1 mg
Phosphorus
31 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
