Grilled Chicken Satay with Almond Butter Sauce Recipe

Ingredients For Grilled Chicken Satay with Almond Butter Sauce Recipe

• 0.5 cup Canned light coconut milk
• 0.5 A lime juiced
• 1 tablespoon Maple syrup
• 2 teaspoon Low sodium soy sauce or tamari
• 1.5 teaspoon Fish
• 1 teaspoon Sriracha or chili garlic sauce
• 2 teaspoon Fresh grated ginger
• 1 Clove of garlic, grated
• 0.5 stalk Lemongrass, roughly chopped
• 0.5 teaspoon Curry powder
• 0.25 teaspoon Ground coriander
• 1 pound Just bare chicken organic boneless skinless chicken thighs
• Cilantro and chopped almonds for garnish
• 0.25 cup Almond butter
• 0.25 cup Water
• 2 tablespoon Canned light coconut milk
• 1 tablespoon Maple syrup
• 0.5 A lime juiced
• 1 teaspoon Fish
• 1 teaspoon Fresh grated ginger
• 0.5 teaspoon Low sodium soy sauce or tamari