If you’re looking to add a little bite to your classic grilled cheese recipe, look no further than pickled onions. We love sandwiching a few inside this sandwich for a touch of acidity and some foodie flair. Josh Rink, Taste of Home Food Stylist.
Ingredients For Grilled Cheese And Pickled Onion Sandwich Recipe
6 tablespoon Butter, softened, divided
8 Slices Sourdough Bread
0.5 cup Shredded Sharp White Cheddar Cheese
0.5 cup Shredded Monterey Jack Cheese
0.5 cup Shredded gruyere cheese
3 tablespoon Mayonnaise
3 tablespoon Finely shredded manchego or parmesan cheese
0.125 teaspoon Onion powder
4 ounce Brie cheese, rind removed and sliced
0.5 cup Pickled pearl onions, halved
Nutrition value
234
calories per serving
11 g Fat20 g Protein14 g Carbs3 g FiberOther
Current Totals
11 g Fat
20 g Protein
14 g Carbs
3 g Fiber
MacroNutrients
Carbs
14 g
Protein
20 g
Fiber
3 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
501 mg
Iron
1 mg
Vitamin A
37 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
67 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
363 mg
Selenium
20 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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