3 Large heirloom or hot house tomatoes cut in large chunks
1 Egg yolk
1 teaspoon Dijon mustard
0.33000000000000007 cup Olive oil
0.33000000000000007 cup Canola oil
3 Garlic Cloves Finely Minced
As required Salt and freshly ground pepper
1 teaspoon Lemon juice
Nutrition value
809
calories per serving
84 g Fat6 g Protein7 g Carbs6 g FiberOther
Current Totals
84 g Fat
6 g Protein
7 g Carbs
6 g Fiber
MacroNutrients
Carbs
7 g
Protein
6 g
Fiber
6 g
Fats
Fat
84 g
Vitamins & Minerals
Calcium
83 mg
Iron
3 mg
Vitamin A
2086 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
75 mcg
Vitamin B12
0 mcg
Vitamin C
63 mg
Vitamin E
18 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
3 mg
Phosphorus
192 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment