Give juicy shrimp tacos a cajun flavor spin with spices and a quick sear on a hot grill. An easy avocado mash adds creaminess to cool off the spicy kick.
Ingredients For Grilled Blackened Shrimp Tacos Recipe
1 Ripe avocado
1 tablespoon Lime juice
1 Small clove garlic, grated
0.25 teaspoon Salt
1 pound Large raw shrimp, peeled and deveined
2 tablespoon Salt free cajun spice blend
8 Corn tortillas, warmed
2 cup Iceberg lettuce, chopped
0.5 cup Fresh cilantro leaves
Nutrition value
309
calories per serving
15 g Fat26 g Protein16 g Carbs3 g FiberOther
Current Totals
15 g Fat
26 g Protein
16 g Carbs
3 g Fiber
MacroNutrients
Carbs
16 g
Protein
26 g
Fiber
3 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
151 mg
Iron
5 mg
Vitamin A
1742 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
65 mcg
Vitamin B12
2 mcg
Vitamin C
18 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
96 mg
Manganese
1 mg
Phosphorus
299 mg
Selenium
52 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
