Grill-Baked Apples In Foil With Cinnamon And Sugar Recipe

Name: Grill-baked Apples In Foil With Cinnamon And Sugar Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Slurrp

Grill-Baked Apples in Foil with Cinnamon and Sugar is a delicious and easy dessert that can be made on the grill. The apples are filled with a sweet and aromatic mixture of cinnamon and sugar, then wrapped in foil and grilled until tender. The heat from the grill caramelizes the sugar, creating a gooey and flavorful filling. Serve these warm and comforting apples with a scoop of vanilla ice cream for a delightful treat.

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30minstotal

15minsPrep

15minsCook

ingredients serves

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Ingredients For Grill-Baked Apples In Foil With Cinnamon And Sugar Recipe

4 Medium Sized Apples
2 tablespoon Cinnamon
4 tablespoon Sugar
as required Optional: Chopped Nuts Or Raisins
as per your need Vanilla Ice Cream, For Serving

Directions : Grill-Baked Apples In Foil With Cinnamon And Sugar Recipe

Cooking Directions

STEP 1.Preheat the grill to medium heat.
STEP 2.Cut off the top of each apple and scoop out the core, leaving a well in the center.
STEP 3.In a small bowl, mix together cinnamon and sugar.
STEP 4.Fill each apple with the cinnamon-sugar mixture, packing it tightly.
STEP 5.Wrap each apple in a double layer of foil, making sure it is completely sealed.
STEP 6.Place the foil-wrapped apples on the grill and cook for about 20-25 minutes, or until the apples are tender.
STEP 7.Carefully remove the foil-wrapped apples from the grill and let them cool for a few minutes.
STEP 8.Serve the grill-baked apples warm, either on their own or with a scoop of vanilla ice cream.
STEP 9.Enjoy!

Cooking Tips

Choose firm and tart apples like Granny Smith or Honeycrisp for the best results.
Make sure to seal the foil tightly to prevent any juices from leaking out.
You can also add chopped nuts or raisins to the cinnamon-sugar mixture for extra flavor and texture.

Storage and Serving

Grill-baked apples are best served warm and fresh.
If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
To reheat, simply place the foil-wrapped apples in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until warmed through.

Nutrition
value

calories per serving

2 g Fat< 1 g Protein10 g Carbs4 g FiberOther

Current Totals

2 g Fat
< 1 g Protein
10 g Carbs
4 g Fiber

MacroNutrients

Carbs
10 g
Protein
1 g
Fiber
4 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
71 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
3 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
1 mg
Phosphorus
11 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.