Fruit Salsa with Baked Cinnamon Sugar Chips Recipe

Recipe By Cooking Classy

Soon to be one of your favorite ways to use up fruit this fruit salsa such an easy treat to make and people of all ages love it it's loaded with fresh fruit and those cinnamon sugar chips are addictive

3.8
23 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Fruit Salsa with Baked Cinnamon Sugar Chips
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ingredients serve

Ingredients for Fruit Salsa with Baked Cinnamon Sugar Chips Recipe

  • 0.17 Peach or nectarine, peeled and diced
  • 0.17 Mango, peeled, cored and diced
  • 1/2 Kiwis, peeled and diced
  • 0.17 Pkg. strawberries, hulled and diced
  • 1/4 teaspoon Fresh lemon juice
  • 0.33 tablespoon Strawberry jam
  • 1/25 cup Granulated sugar
  • 0.17 teaspoon Cinnamon
  • 1 inch 6 flour tortillas
  • 0.33 tablespoon Butter, melted
Nutrition
value
154
calories per serving
3 g Fat2 g Protein29 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    29g
  • Fiber
    3g

MacroNutrients

  • Carbs
    29g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    7mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    50mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy