Green Chile Brunch Bake Recipe

Name: Green Chile Brunch Bake Recipe
Total time: 15 min
Yield: 8
Cuisine: Mexican

Recipe By Taste Of Home

It's easy to make this ahead in a 13x9 inch pan. It's filling, perfect for a crowd, and helps busy moms out. Trista Thinnes, Fort Worth, Texas.

3.9

30 Rating - Rate

Non Vegdiet

15minstotal

30minsPrep

45minsCook

ingredients serves

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Ingredients For Green Chile Brunch Bake Recipe

1 pound Bulk pork sausage
10 cup Cubed day old french bread
2 cup Shredded Sharp Cheddar Cheese
1 can Mushroom stems and pieces, drained
5 Green Onions, Chopped
6 Large eggs
2.75 cup Half and half cream
1 can Chopped green chiles, drained
1.5 teaspoon Worcestershire sauce
0.5 teaspoon Salt
0.25 teaspoon Ground Mustard
0.25 teaspoon Paprika
0.25 teaspoon Pepper
0.125 teaspoon 1/4 hot pepper sauce

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Nutrition
value

786

calories per serving

20 g Fat37 g Protein110 g Carbs5 g FiberOther

Current Totals

20 g Fat
37 g Protein
110 g Carbs
5 g Fiber

MacroNutrients

Carbs
110 g
Protein
37 g
Fiber
5 g

Fats

Fat
20 g

Vitamins & Minerals

Calcium
474 mg
Iron
7 mg
Vitamin A
70 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
159 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
92 mg
Manganese
0 mg
Phosphorus
522 mg
Selenium
74 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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