Green Bean Gremolata Recipe

When i was little, there was nothing more delightful than a movies day spent in front of the big screen with a bag of pistachios. As an adult, i keep a stash in my pantry and use pistachios in my ice cream to make desserts and incorporate in different salty dishes and salads. Join me in preparing a green bean dish with gremolata, which i have whipped up using my favorite, colorful and crunchy ingredient: the pistachio. Garlic, parsley, olive oil and parmesan cheese enter into the tasty mix of flavors. This dish is bound to be a hit with your family; it pairs perfectly with different meats, fish and chicken. The saying goes barriga llena, corazn contento; in this case, this dish not only makes for a happy heart, but it also adds some greens to your dinner spread