Greek Yogurt Parmesan Chicken Recipe

Name: Greek Yogurt Parmesan Chicken Recipe
Total time: 50 min
Yield: 2
Cuisine: American

Recipe By Slurrp

Greek Yogurt Parmesan Chicken is a healthy and flavorful dish that is easy to make. The chicken breasts are coated in a mixture of Greek yogurt, Parmesan cheese, and spices, then baked until golden and crispy. The result is tender and juicy chicken with a deliciously crispy crust. Serve it with a side of roasted vegetables or a fresh salad for a complete meal.

23 Rating - Rate

Non Vegdiet

50minstotal

5minsPrep

45minsCook

ingredients serves

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Ingredients For Greek Yogurt Parmesan Chicken Recipe

4 Boneless, Skinless Chicken Breasts
1 cup Greek Yogurt
0.5 cup Grated Parmesan Cheese
1 teaspoon Garlic Powder
1 teaspoon Paprika
As required Salt And Pepper To Taste

Directions : Greek Yogurt Parmesan Chicken Recipe

Cooking Directions

STEP 1.Preheat the oven to 400°F (200°C).
STEP 2.In a shallow bowl, combine Greek yogurt, Parmesan cheese, garlic powder, paprika, salt, and pepper.
STEP 3.Dip each chicken breast into the yogurt mixture, making sure it is evenly coated.
STEP 4.Place the coated chicken breasts on a baking sheet lined with parchment paper.
STEP 5.Bake for 20-25 minutes, or until the chicken is cooked through and the crust is golden and crispy.
STEP 6.Let it rest for a few minutes before serving.

Cooking Tips

For extra crispy crust, you can sprinkle breadcrumbs or crushed cornflakes on top of the yogurt mixture.
You can marinate the chicken in the yogurt mixture for a few hours or overnight for more flavor.
Serve with a squeeze of lemon juice and a sprinkle of fresh herbs like parsley or dill.

Storage and Serving

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Reheat in the oven or microwave until heated through.
Serve hot with your favorite side dishes.

Nutrition
value

992

calories per serving

58 g Fat87 g Protein31 g Carbs1 g FiberOther

Current Totals

58 g Fat
87 g Protein
31 g Carbs
1 g Fiber

MacroNutrients

Carbs
31 g
Protein
87 g
Fiber
1 g

Fats

Fat
58 g

Vitamins & Minerals

Calcium
500 mg
Iron
7 mg
Vitamin A
19 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
22 mg
Vitamin B6
1 mg
Vitamin B9
50 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
149 mg
Manganese
2 mg
Phosphorus
1006 mg
Selenium
100 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.