These greek turkey burgers, mixed with kalamata olives, feta, and spinach, combine all my favorite greek flavors and can be served with or without the bun.
0.33000000000000007 cup Kalamata olives, finely chopped
3 ounce crumbled feta cheese
1 cup finely chopped and packed fresh spinach
pinch each of sea salt and black pepper
Olive Oil Spray
Nutrition value
338
calories per serving
21 g Fat32 g Protein5 g Carbs2 g FiberOther
Current Totals
21 g Fat
32 g Protein
5 g Carbs
2 g Fiber
MacroNutrients
Carbs
5 g
Protein
32 g
Fiber
2 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
173 mg
Iron
4 mg
Vitamin A
784 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
80 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
71 mg
Manganese
0 mg
Phosphorus
339 mg
Selenium
32 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
