Greek Salmon Salad Recipe

Ingredients For Greek Salmon Salad Recipe

• 4 Skinless salmon fillets
• 1.5 tablespoon Olive oil
• Salt and fresh ground black pepper
• 1 Head romaine lettuce, chopped
• 2 Large roma tomatoes, diced
• 1 Cucumber, peeled and diced
• 0.5 cup Sliced red onions
• 4 ounce Feta cheese, crumbled
• 0.33000000000000007 cup Sliced kalamata olives
• 0.5 cup Extra virgin olive oil
• 0.25 cup Fresh lemon juice
• 1 tablespoon Dijon mustard
• 1 teaspoon Honey
• 1.5 tablespoon Chopped fresh dill
• 2 Medium cloves garlic, minced
• 0.75 teaspoon Oregano
• Salt and freshly ground black pepper