Granola Raisin Bread Recipe

Recipe By Taste Of Home

Made with granola, oats, raisins and honey, this bread has a subtle sweetness. It's so delightful that friends often request the recipe. Slices of the crusty loaf are especially good toasted. If you prefer a softer crust, rub margarine or butter on the loaf while it's warm. -Patricia Nelson, Kenosha, Wisconsin.

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Ingredients For Granola Raisin Bread Recipe

Nutrition
value
1798
calories per serving
56 g Fat45 g Protein267 g Carbs25 g FiberOther

Current Totals

  • 56 g Fat
  • 45 g Protein
  • 267 g Carbs
  • 25 g Fiber

MacroNutrients

  • Carbs
    267 g
  • Protein
    45 g
  • Fiber
    25 g

Fats

  • Fat
    56 g

Vitamins & Minerals

  • Calcium
    1394 mg
  • Iron
    81 mg
  • Vitamin A
    269 mcg
  • Vitamin B1
    2 mg
  • Vitamin B2
    2 mg
  • Vitamin B3
    41 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    256 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    22 mg
  • Copper
    1 mcg
  • Magnesium
    561 mg
  • Manganese
    7 mg
  • Phosphorus
    1745 mg
  • Selenium
    95 mcg
  • Zinc
    11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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