The Vegan Nacho Cheese Sauce Recipe

Ingredients For The Vegan Nacho Cheese Sauce Recipe

• 6 tablespoon Vegetable shortening or palm oil
• 1 Small onion, thinly sliced
• 2 Medium cloves garlic, thinly sliced
• 0.5 Jalapeao pepper, seeds and ribs removed, thinly sliced
• 0.5 teaspoon Ground Cumin
• 1 teaspoon Ground Paprika
• 0.5 teaspoon Granulated garlic powder
• 1 teaspoon 1 chipotle pepper packed in adobo sauce, finely chopped, plus adobo sauce
• 4 ounce Russet potato, peeled and thinly sliced
• 4 ounce Roasted cashews
• 0.5 cup Water
• 0.5 cup Almond milk
• 1 teaspoon Hot sauce
• 2 teaspoon Pickling liquid from a can of pickled jalapeao peppers