Gluten-Free Summer Gazpacho Recipe

Recipe By Honest Cooking

Starting with fresh salsa eliminates the prep time of the vegetables making this gazpacho ready to refrigerate in less than 15 minutes.

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20minstotal
20minsPrep
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ingredients serves

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Ingredients For Gluten-Free Summer Gazpacho Recipe

Nutrition
value
334
calories per serving
15 g Fat8 g Protein40 g Carbs2 g FiberOther

Current Totals

  • 15 g Fat
  • 8 g Protein
  • 40 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    40 g
  • Protein
    8 g
  • Fiber
    2 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    48 mg
  • Iron
    3 mg
  • Vitamin A
    2 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    50 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    32 mg
  • Manganese
    0 mg
  • Phosphorus
    89 mg
  • Selenium
    21 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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