Start up your grill and try these ginger-glazed beef kabobs. Make these ginger-glazed beef kabobs by threading meat, peppers and mushrooms onto skewers and brush the kabobs with the ginger glaze to infuse extra flavor.
1 inch 1 1/2 lb. boneless beef sirloin steak, cut into
1 inch 1 small each green and red pepper, cut into
12 Fresh Mushrooms
1 cup Heinz tomato ketchup
0.25 cup Dry sherry
1 tablespoon Minced gingerroot
1 tablespoon Honey
1 tablespoon Lea and perrins worcestershire sauce
2 teaspoon Lite soy sauce
Nutrition value
16
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
3 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
3 g
Protein
1 g
Fiber
1 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
30 mg
Iron
2 mg
Vitamin A
234 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
7 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
22 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment