Gin Cured Salmon Recipe

Name: Gin Cured Salmon Recipe
Total time: 90 min
Yield: 8
Cuisine: British

Recipe By Great British Chefs

The flavour of gin marries beautifully with salmon, cucumber and wasabi emulsion in this summery salmon recipe from dave watts.

20 Rating - Rate

Non Vegdiet

1hr 30minstotal

ingredients serves

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Ingredients For Gin Cured Salmon Recipe

1 Side of salmon
100 milliliter Gin
50 gram Sugar
50 gram Table Salt
25 gram Dill
25 gram Lemon zest
1 pinch White peppercorns
1 bunch Dill
75 gram Cucumber
Salt
75 gram Cucumber
100 gram Water
40 gram White wine vinegar
10 gram Olive oil
10 gram Banana shallot
1 gram Garlic
0.5 sprig Thyme
2 gram Salt
Lemon juice
7 gram Wasabi paste
100 gram White wine
30 gram Shallots
100 gram Fish stock
30 gram Cucumber
15 gram Cucumber
2 gram Salt
1.5 gram Xanthan gum
100 milliliter Gin
50 gram Sugar
50 gram Table Salt
25 gram Dill
25 gram Lemon zest
1 pinch White peppercorns
1 Side of salmon
75 gram Cucumber
40 gram White wine vinegar
Salt
100 gram Water
10 gram Olive oil
10 gram Banana shallot
1 gram Garlic
0.5 sprig Thyme
2 gram Salt
75 gram Cucumber
Lemon juice
100 gram White wine
30 gram Shallots
100 gram Fish stock
30 gram Cucumber
7 gram Wasabi paste
15 gram Cucumber
2 gram Salt
1.5 gram Xanthan gum

Nutrition
value

330

calories per serving

11 g Fat7 g Protein37 g Carbs10 g FiberOther

Current Totals

11 g Fat
7 g Protein
37 g Carbs
10 g Fiber

MacroNutrients

Carbs
37 g
Protein
7 g
Fiber
10 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
592 mg
Iron
7 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
114 mg
Manganese
0 mg
Phosphorus
132 mg
Selenium
6 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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