Crumbed Lamb Rump With Walnut Dressing Recipe

Ingredients For Crumbed Lamb Rump With Walnut Dressing Recipe

• 1 kilogram Lamb rump, trimmed
• 0.5 cup Macadamias
• 3 tablespoon Greek feta
• 4 tablespoon Breadcrumbs
• 0.25 bunch Thyme
• Walnut dressing
• 0.5 cup Walnuts toasted
• 0.5 cup Blended vegetable oil such as soy and canola oil
• 1 teaspoon Flaked salt
• 1 pinch White Pepper
• 0.1200000000000001 bunch Washed parsley
• 0.1200000000000001 bunch Washed coriander
• 1 tablespoon Honey
• 1 tablespoon Balsamic vinegar