500 gram Strong plain flour, plus extra for dusting
2 teaspoon Salt
7 gram 1 sachet of dried yeast
320 milliliter Lukewarm Water
A few dried breadcrumbs or a bit of semolina, for dusting
For the topping
80 gram Gruyere Cheese, Grated
250 gram Creme fraiche
Salt and freshly ground black pepper
1 Large red onion, thinly sliced
140 gram Salami, cut into strips
Nutrition value
1184
calories per serving
23 g Fat43 g Protein194 g Carbs11 g FiberOther
Current Totals
23 g Fat
43 g Protein
194 g Carbs
11 g Fiber
MacroNutrients
Carbs
194 g
Protein
43 g
Fiber
11 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
270 mg
Iron
8 mg
Vitamin A
525 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
122 mcg
Vitamin B12
2 mcg
Vitamin C
20 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
146 mg
Manganese
2 mg
Phosphorus
572 mg
Selenium
23 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
