Garlic Shrimp And Spinach Over Linguine Recipe

Ingredients For Garlic Shrimp And Spinach Over Linguine Recipe

• 0.6699999999999999 pound Shrimp peeled and deveined i used 16/20 count
• 0.6699999999999999 pound Linguine or pasta of your choice
• 2 Cloves garlic finely chopped finely chopped
• 2 cup Spinach or greens of your choice
• 8 ounce Mushrooms sliced
• 2 tablespoon Olive oil more as needed
• As required Sea salt and black pepper to taste
• pinch Pinch of crushed red pepper flakes or more if you like spicy
• As required Grated romano cheese to taste garnish