Garlic Herb Chicken Drumsticks Recipe

Cooking Directions

• STEP 1.In a bowl, combine minced garlic, olive oil, lemon juice, and a mixture of herbs and spices.
• STEP 2.Add the chicken drumsticks to the marinade and coat them well.
• STEP 3.Cover the bowl and refrigerate for at least 2 hours or overnight.
• STEP 4.Preheat the grill or oven to medium-high heat.
• STEP 5.Grill or bake the drumsticks until they are cooked through and golden brown.
• STEP 6.Serve hot and enjoy the flavorful Garlic Herb Chicken Drumsticks.

Cooking Tips

• For extra flavor, you can add some chopped fresh herbs like rosemary or thyme to the marinade.
• Make sure to turn the drumsticks occasionally while grilling or baking to ensure even cooking.
• Serve the drumsticks with your favorite dipping sauce or alongside a fresh salad and roasted vegetables.

Storage and Serving

• Leftover drumsticks can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the drumsticks in the oven or microwave until heated through.
• These drumsticks are great for picnics, barbecues, or as a main dish for a family dinner.