If you’re new to cooking fish (or even if you’re a pro), this no-fail salmon recipe is a must-make. It’s easy enough for everyday, but also wows at dinner parties. Margee Berry, White Salmon, Washington.
Ingredients For Garlic & Herb Artichoke Salmon Recipe
4 Salmon Fillets
2 teaspoon Grated lemon zest
0.25 teaspoon Salt
0.25 teaspoon Pepper
2 Green onions, white and green portions separated and sliced
0.25 cup Marinated quartered artichoke hearts
1 tablespoon Lemon juice
0.33333333333333326 cup Garlic herb spreadable cheese
Nutrition value
81
calories per serving
2 g Fat4 g Protein12 g Carbs1 g FiberOther
Current Totals
2 g Fat
4 g Protein
12 g Carbs
1 g Fiber
MacroNutrients
Carbs
12 g
Protein
4 g
Fiber
1 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
78 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
78 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
