Garlic Cheese Fries Recipe

Cooking Directions

• STEP 1.Preheat the oven to 425掳F (220掳C).
• STEP 2.Spread the frozen french fries in a single layer on a baking sheet.
• STEP 3.Bake the fries according to the package instructions until they are golden and crispy.
• STEP 4.While the fries are baking, mince the garlic cloves.
• STEP 5.In a small saucepan, melt the butter over medium heat.
• STEP 6.Add the minced garlic to the melted butter and cook for 1-2 minutes until fragrant.
• STEP 7.Remove the fries from the oven and transfer them to a serving dish.
• STEP 8.Pour the melted garlic butter over the fries, making sure to evenly coat them.
• STEP 9.Sprinkle the shredded cheese over the fries, covering them completely.
• STEP 10.Place the dish back in the oven for a few minutes until the cheese is melted and bubbly.
• STEP 11.Remove from the oven and let the fries cool slightly before serving.
• STEP 12.Garnish with chopped parsley or green onions, if desired.
• STEP 13.Serve the garlic cheese fries hot and enjoy!

Cooking Tips

• For extra crispy fries, you can fry them in hot oil instead of baking.
• Experiment with different types of cheese like cheddar, mozzarella, or a blend for different flavor profiles.
• If you prefer a stronger garlic flavor, you can add more minced garlic to the butter.
• To make it a complete meal, you can top the garlic cheese fries with cooked bacon, diced tomatoes, and sour cream.
• Leftover garlic cheese fries can be stored in an airtight container in the refrigerator for up to 2 days.

Storage and Serving

• Garlic cheese fries are best served hot and fresh.
• If you have leftovers, you can reheat them in the oven at 350掳F (175掳C) until warmed through.
• Serve the fries as an appetizer, side dish, or even as a main course with additional toppings.
• Pair them with your favorite dipping sauces like ketchup, ranch dressing, or aioli.