Garlic-Cheese Crescent Rolls Recipe

Cooking Directions

• STEP 1.Preheat the oven according to the crescent roll package instructions.
• STEP 2.Unroll the crescent roll dough and separate into individual triangles.
• STEP 3.In a small bowl, mix together the softened butter, minced garlic, and grated cheese.
• STEP 4.Spread a spoonful of the garlic and cheese mixture onto each crescent roll triangle.
• STEP 5.Roll up the triangles starting from the wide end and place them on a baking sheet.
• STEP 6.Bake in the preheated oven for the time specified on the crescent roll package, or until golden brown.
• STEP 7.Remove from the oven and let the rolls cool slightly before serving.

Cooking Tips

• You can use any type of cheese you prefer, such as cheddar, mozzarella, or Swiss.
• For extra flavor, sprinkle the rolls with grated Parmesan cheese before baking.
• Serve the rolls warm for the best taste and texture.

Storage and Serving

• Store any leftover rolls in an airtight container at room temperature for up to 2 days.
• Reheat the rolls in the oven or microwave until warmed through.
• Serve the rolls as a side dish or with soups and stews for a delicious meal.