Garlic Bread Pasta Torte Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375掳F (190掳C) and grease a baking dish.
• STEP 2.Cook the pasta according to package instructions until al dente. Drain and set aside.
• STEP 3.In a small bowl, mix melted butter and minced garlic to make the garlic butter.
• STEP 4.Spread a layer of garlic butter on one side of each bread slice.
• STEP 5.In the baking dish, layer half of the cooked pasta, marinara sauce, and cheese. Repeat the layers.
• STEP 6.Place the garlic bread slices on top of the casserole.
• STEP 7.Bake for 25-30 minutes or until the cheese is melted and bubbly, and the garlic bread is crispy.
• STEP 8.Let it cool for a few minutes before serving. Enjoy!

Cooking Tips

• You can add cooked ground beef, sausage, or vegetables to the pasta layers for extra flavor and texture.
• Feel free to use your favorite type of pasta, such as penne, rigatoni, or spaghetti.
• Serve with a side salad or garlic breadsticks for a complete meal.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat in the oven or microwave until heated through.
• Serve hot and enjoy!