Garlic Bread Chicken Parmesan Pizzas Recipe

Cooking Directions

• STEP 1.Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
• STEP 2.In a shallow dish, combine breadcrumbs, grated Parmesan cheese, garlic powder, salt, and pepper.
• STEP 3.Dip each chicken breast into the breadcrumb mixture, pressing firmly to adhere the breadcrumbs to the chicken.
• STEP 4.Heat olive oil in a large skillet over medium heat. Cook the chicken breasts for 4-5 minutes on each side, until golden brown and cooked through.
• STEP 5.Transfer the cooked chicken breasts to the prepared baking sheet.
• STEP 6.Spread marinara sauce evenly over each chicken breast.
• STEP 7.Top with shredded mozzarella cheese and sprinkle with dried oregano.
• STEP 8.In a small bowl, mix melted butter and minced garlic. Brush the garlic butter mixture over the edges of the pizza crust.
• STEP 9.Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly, and the crust is golden and crispy.
• STEP 10.Remove from the oven and let the pizzas cool for a few minutes before serving.
• STEP 11.Serve the Garlic Bread Chicken Parmesan Pizzas hot, garnished with fresh basil leaves if desired.

Cooking Tips

• To make the chicken extra crispy, you can double coat it by dipping it in the breadcrumb mixture, then in beaten egg, and then back in the breadcrumb mixture.
• If you prefer a spicier flavor, you can add some crushed red pepper flakes to the breadcrumb mixture.
• Feel free to customize the toppings by adding sliced tomatoes, onions, or your favorite pizza toppings.
• Leftover pizzas can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.

Storage and Serving

• Leftover pizzas can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat in the oven or microwave before serving.
• Serve the Garlic Bread Chicken Parmesan Pizzas hot, garnished with fresh basil leaves if desired.