Fried Chicken Tacos Recipe

Ingredients For Fried Chicken Tacos Recipe

• 0.25 cup Fresh lime juice
• Kosher salt
• 0.33000000000000007 inch 4 large boneless chicken thighs with skin, pounded thick
• 0.5 pound Tomatillos, husked and quartered
• 2 Clove garlic, chopped
• 2 Serrano chiles, or 1 large jalapeno, with seeds, chopped
• 1 Small onion, coarsely chopped
• 3 tablespoon Cilantro leaves
• 0.5 inch 1 hass avocado, cut into dice
• 0.33000000000000007 cup All purpose flour
• 0.5 teaspoon Freshly ground black pepper
• 1 pinch Cayenne pepper
• Vegetable oil, for frying
• Warm corn tortillas, for serving