Korean Fried Chicken Tacos With Sweet Slaw Recipe
Recipe By HalfBaked Harvest
Tasty, sweet and crunchy tacos
3.9
30 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Korean Fried Chicken Tacos With Sweet Slaw Recipe
- 1/4 cloves garlic finely minced or grated
- 0.13 tablespoon fresh ginger grated
- 0.38 tablespoon Soy Sauce
- 0.38 tablespoon gochujang Korean chile paste
- 0.19 tablespoon rice vinegar
- 0.13 tablespoon sesame oil
- 0.13 tablespoon honey
- 0.08 cup Flour
- 0.13 tablespoon Cornstarch
- 0.13 pound chicken breast or thighs cut into bite size pieces
- 0.06 pound cooked chow mein noodles or other thick asian noodles
- 0.38 cup mixed red and green cabbage
- 1/4 stick carrots sliced into match
- 1/4 red chiles seeded + sliced
- 0.13 clove garlic minced or grated
- 1/4 teaspoon fresh ginger grated
- 0.13 tablespoon Soy Sauce
- 0.13-1/4 tablespoon honey
- 1/4 tablespoon rice vinegar
- 0.13 teaspoon sesame oil
- 0.13 lime juiced
- 1/4 teaspoon sesame seeds
- As required Black pepper
- 1/2-1 warmed corn or flour tortillas or hard shell tacos
- As required queso fresco
- As required fresh cilantro
- As required sesame seeds
- As required picked ginger
Nutrition
value
value
301
calories per serving
8 g Fat18 g Protein38 g Carbs5 g FiberOther
Current Totals
- Fat8g
- Protein18g
- Carbs38g
- Fiber5g
MacroNutrients
- Carbs38g
- Protein18g
- Fiber5g
Fats
- Fat8g
Vitamins & Minerals
- Calcium237mg
- Iron6mg
- Vitamin A832mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B958mcg
- Vitamin B120mcg
- Vitamin C34mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium76mg
- Manganese2mg
- Phosphorus251mg
- Selenium18mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By HalfBaked Harvest