French-Style Short Ribs Recipe

Ingredients For French-Style Short Ribs Recipe

• 2 pound Boneless beef short ribs
• 1 tablespoon Cooking oil
• 0.75 cup Chicken
• 0.5 teaspoon Pepper
• 0.5 teaspoon Dried rosemary, crushed
• 0.5 teaspoon Dried thyme, crushed
• 0.25 teaspoon Salt
• 8 ounce Morel mushrooms or other fresh mushrooms
• 1 inch 16 baby pink or golden beets, or 4 medium carrots, cut into
• 4 Medium leeks
• 2 teaspoon Finely shredded lemon peel
• 0.33000000000000007 cup Dairy sour cream
• 1 tablespoon All purpose flour