Grilled Korean-Style Short Ribs Recipe

Recipe By Food & Wine

Learn how to make Grilled Korean-Style Short Ribs

4.2
12 Rating -
Rate
Non Vegdiet
9hr 30minstotal
9hr 30m.total
Grilled Korean-Style Short Ribs
plan
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ingredients serve

Ingredients for Grilled Korean-Style Short Ribs Recipe

  • 1/2 pound Flanken style beef short ribs
  • 0.03 cup Sake
  • 0.03 cup Granulated sugar
  • 1/10 cup Soy sauce
  • 0.40 Scallions, Finely Chopped
  • 0.70 Large garlic cloves, finely chopped
  • 0.30 tablespoon Dark brown sugar
  • 1/20 teaspoon Sesame oil
  • 0.13 cup Water
  • 1/5 tablespoon Vegetable oil
Nutrition
value
567
calories per serving
39 g Fat47 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    39g
  • Protein
    47g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    47g
  • Fiber
    < 1g

Fats

  • Fat
    39g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    6mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    1mg
  • Phosphorus
    472mg
  • Selenium
    27mcg
  • Zinc
    11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine