These freezer bread and butter pickles are so crispy, sweet and tangy The perfect way to preserve some cucumbers and enjoy fresh pickles in the middle of winter-all without canning.
Ingredients For Freezer Bread And Butter Pickles Recipe
4 cup Cucumbers thinly sliced
1 cup Onion thinly sliced
1 Red bell pepper thinly sliced
2 teaspoon Pickling salt
1.5 cup Apple cider vinegar
0.6699999999999999 cup Sugar
1 teaspoon Mustard seeds
0.5 teaspoon Celery seeds
0.5 teaspoon Turmeric
Nutrition value
84
calories per serving
3 g Fat1 g Protein13 g Carbs3 g FiberOther
Current Totals
3 g Fat
1 g Protein
13 g Carbs
3 g Fiber
MacroNutrients
Carbs
13 g
Protein
1 g
Fiber
3 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
21 mg
Iron
1 mg
Vitamin A
141 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
0 mg
Phosphorus
29 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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