Fold-Over Tortilla Bake Recipe

Name: Fold-over Tortilla Bake Recipe
Total time: 40 min
Yield: 6
Cuisine: Mexican

Recipe By Slurrp

Fold-Over Tortilla Bake is a delicious and easy-to-make Mexican-inspired casserole. It features layers of tortillas, seasoned ground beef, black beans, corn, and cheese, all baked to perfection. The tortillas become crispy on the outside while remaining soft and flavorful on the inside. This dish is perfect for a weeknight dinner or a potluck gathering. Serve it with your favorite toppings like sour cream, guacamole, and salsa for a complete and satisfying meal.

18 Rating - Rate

Non Vegdiet

40minstotal

20minsPrep

20minsCook

ingredients serves

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Ingredients For Fold-Over Tortilla Bake Recipe

1 pound Ground Beef
1 Small Onion, Diced
2 cloves Cloves Garlic, Minced
8 Small Flour Tortillas
1 can Black Beans, Drained And Rinsed
1 cup Corn Kernels
2 cup Shredded Cheese
as required Toppings Of Your Choice

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Directions : Fold-Over Tortilla Bake Recipe

Cooking Directions

STEP 1.Preheat the oven to 375掳F (190掳C) and grease a baking dish.
STEP 2.In a skillet, cook ground beef with onions and garlic until browned. Drain excess fat.
STEP 3.Layer tortillas, beef mixture, black beans, corn, and cheese in the baking dish. Repeat the layers.
STEP 4.Bake for 25-30 minutes or until the cheese is melted and bubbly.
STEP 5.Let it cool for a few minutes before serving. Top with your favorite toppings and enjoy!

Cooking Tips

You can customize the filling by adding diced bell peppers, jalapenos, or other vegetables.
Feel free to use different types of cheese like cheddar, Monterey Jack, or a Mexican blend.
Serve with a side of Mexican rice or a fresh salad for a complete meal.

Storage and Serving

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Reheat in the oven or microwave until heated through.
Serve hot with your favorite toppings and enjoy!

Nutrition
value

276

calories per serving

21 g Fat18 g Protein3 g Carbs4 g FiberOther

Current Totals

21 g Fat
18 g Protein
3 g Carbs
4 g Fiber

MacroNutrients

Carbs
3 g
Protein
18 g
Fiber
4 g

Fats

Fat
21 g

Vitamins & Minerals

Calcium
61 mg
Iron
3 mg
Vitamin A
264 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
0 mg
Phosphorus
201 mg
Selenium
13 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.